Master Pastry Chef Jean Francois Houdre, of the Westin St. Francis, shares his expert tips and creative inspiration for making exquisite chocolate pastries, including croissants, brownies, and madeleines.
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A strawberry hot chocolate recipe made with white chocolate.
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How to make strawberry chocolate cookies
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A closer look at ceremonial cacao
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A closer look at a chocolate cheese
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A closer look at how to make the best chocolate chip cookies
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A closer look at the differences between different kinds of cocoa powder
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A closer look at how to make hot chocolate and the difference between cocoa and chocolate
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A closer look at which kind of chocolate should be used in chocolate chip cookies
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A closer look at a chocolate and wine bar and restaurant
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Chocolate expert Maricel Presilla shares her recipe for mole made with chocolate.
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Background on the Mexican specialty mole, its history and how to make it.
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